Pizza

Pizza doesn’t have to be a cheat meal!

Protein Ideas

Chicken Breast 112 grams (4 oz)

Calories: 140

Fat: 4 grams

Carbs: 0 grams

Protein: 25 grams

Pulled Pork from pork shoulder roast

112 grams (4 oz)

Calories: 230

Fat: 17 grams

Carbs: 0 grams

Protein: 19 grams

Spinach 85 grams (1.5 cups)

Calories: 20

Fat: 0 grams

Carbs: 3 grams

Protein: 2 grams

Crumbled Feta Cheese 28 grams

Calories: 70

Fat: 5 grams

Carbs: 1 grams

Protein: 4 grams

Crusts

Caulipower Pizza Crust

Entire Crust 156 grams

Calories: 510

Fat: 15 grams

Carbs: 84 grams

Protein: 6 grams

Homemade pizza crust made with cheese

Ingredients:

  • 1½ to 2 cups shredded mozzarella (or cheddar for crispier edges)

  • Optional: pinch of Italian seasoning or garlic powder

Instructions:

  1. Preheat oven to 400°F (200°C).

  2. Line a baking sheet with parchment paper.

  3. Spread shredded cheese into an even circle (about 8–10 inches).

  4. Bake for 8–12 minutes, until bubbling and golden brown around the edges.

  5. Let cool 2–3 minutes (it will crisp as it cools).

  6. Add toppings (pre-cooked if needed) and bake again for 5 minutes or until cheese melts.

Tips:

  • For a firmer base, chill the baked crust before topping.

  • Great for personal pizzas or snack-size crusts.

Sauces/Dressings

Banana Peppers 30 grams

Calories: 5

Fat: 0 grams

Carbs: 1 grams

Protein: 0 grams

Bell Pepper 100 grams

Calories: 20

Fat: 0 grams

Carbs: 3.4 grams

Protein: .8 grams

White Button Mushroom 100 grams

Calories: 22

Fat: .34 grams

Carbs: 3.3 grams

Protein: 3 grams

Parmesan Cheese 5 grams (2 tbsp)

Calories: 20

Fat: 1.5 grams

Carbs: 0 grams

Protein: 2 grams

Shredded Mozzarella Cheese 

28 grams (1/4 cup)

Calories: 80

Fat: 6 grams

Carbs: 2 grams

Protein: 6 grams

Joseph’s Lavash Flatbread

Entire Crust 64 grams

Calories: 120

Fat: 3 grams

Carbs: 16 grams

Protein: 12 grams

UnbelievaPizza - High Protein, Low-Carb 12" Pizza Crust Entire Crust

Calories: 432 (corrected with total carbs)

Fat: 13.5grams

Carbs: 26.7 grams

Protein: 51 grams

Chicken Thighs 112 grams (4 oz)

Calories: 160

Fat: 10 grams

Carbs: 0 grams

Protein: 19 grams

Jimmy Dean Turkey Sausage Crumbles 

57 grams (1/2 cup)

Calories: 120

Fat: 8 grams

Carbs: 3 grams

Protein: 9 grams

96/4 Ground Taco Meat 112 grams (4 oz)

Calories: 140

Fat: 4.5 grams

Carbs: 0 grams

Protein: 24 grams

Stubbs BBQ Sauce 33 grams (2 tbsp)

Calories: 30

Fat: 0 grams

Carbs: 7 grams

Protein: 0 grams

Rao’s Pizza Sauce 60 grams

Calories: 40

Fat: 3 grams

Carbs: 3 grams

Protein: 0 grams

Pineapple 100 grams

Calories: 50

Fat: .1 grams

Carbs: 11.7 grams

Protein: .5 grams

Turkey Pepperoni 30 grams

Calories: 80

Fat: 5 grams

Carbs: 0 grams

Protein: 9 grams

Diced Ham 56 grams

Calories: 70

Fat: 2 grams

Carbs: 3 grams

Protein: 9 grams

Toppings Ideas

Tomatoes 113 grams

Calories: 40

Fat: 0 grams

Carbs: 8 grams

Protein: 0 grams

Black Olives 15 grams

Calories: 15

Fat: 1.5 grams

Carbs: 1 grams

Protein: 0 grams

Red Onion 100 grams

Calories: 44

Fat: 0 grams

Carbs: 10 grams

Protein: 1 grams

Shredded Cheddar Cheese 28 grams

Calories: 110

Fat: 9 grams

Carbs: 1 grams

Protein: 7 grams

Thin Slim Foods Pizza Crust (entire crust)

**Not zero carb but as much protein as carbs so that’s a win!

Calories: 592 (corrected with total carbs)

Fat: 16 grams

Carbs: 56 grams

Protein: 56 grams

IHomemade pizza crust made with chicken

Ingredients:

  • 1 can (10–12 oz) of canned chicken, or 1½ cups cooked shredded chicken

  • 1 egg

  • ½ cup shredded parmesan or mozzarella cheese

  • Optional: seasoning (garlic powder, Italian herbs)

Instructions:

  1. Preheat oven to 400°F (200°C).

  2. If using canned chicken, drain and pat dry with paper towels.

  3. Mix chicken, cheese, and egg in a bowl until sticky dough forms.

  4. Press mixture onto parchment-lined baking sheet in a thin circle.

  5. Bake crust for 20 minutes, until golden and dry.

  6. Add sauce, cheese, toppings — bake another 8–10 minutes.

Tips:

  • For crispier crust, broil final pizza for 2–3 minutes.

  • Let it rest a few minutes before slicing — helps firm up.

Frank’s Buffalo Sauce 15 mL 

Calories: 0

Fat: 0 grams

Carbs: 0 grams

Protein: 0 grams

Jalapeno’s 100 grams

Calories: 30

Fat: .4 grams

Carbs: 6.5 grams

Protein: .9 grams

Green Olives 15 grams

Calories: 30

Fat: 3 grams

Carbs: 1 grams

Protein: 0 grams

Sun Dried Tomatoes 28 grams

Calories: 72

Fat: 1 grams

Carbs: 16 grams

Protein: 4 grams

Chopped Bacon 7 grams

Calories: 30

Fat: 2 grams

Carbs: 0 grams

Protein: 3 grams

Cheeses